Join our processing facility as an Experienced Industrial Butcher. Showcase your butchering skills and contribute to meat preparation and quality control.

This position requires a dedicated butcher with a minimum of 2 years of hands-on experience in meat processing. As an Industrial Butcher, you will work exclusively on-site, focusing on slaughtering livestock, cutting meats, and preparing poultry products for the wholesale market.

Key Responsibilities:
• Slaughter livestock and efficiently process the carcasses
• Cut various meats into primal cuts for later processing
• Prepare poultry by washing, singeing, and feather removal
• Cut meat and poultry into precise institutional cuts
• Remove bones along with other inedible parts

Requirements:
• Must hold a secondary school graduation certificate
• 2-3 years of experience in industrial butchery
• Familiarity with butchery equipment, such as knives and saws
• Authorized to work in Canada as a citizen or permanent resident
• In office work only, no remote options available

Apply your butchery expertise in a hands-on role at our facility.
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📌 Experienced Butcher for Processing Facility (New Brunswick)
🏢 Bergeron Immigration
📍 New Brunswick