Lead the kitchen at Aramark's remote lodge near Timmins, ON as a 1st Cook Supervisor. Cook delicious meals while ensuring compliance with food safety regulations and managing kitchen staff.

Join Aramark Remote Workplace Services as a 1st Cook Supervisor. You will oversee food preparation, train kitchen personnel, and ensure all cooking practices meet health standards. A strong foundation in various cooking methods and a valid food safety certification are required for success in this role.

Key Responsibilities:
• Assign tasks and supervise kitchen staff daily
• Train staff on food handling and cooking procedures
• Prepare meals per production guidelines
• Operate kitchen appliances safely and efficiently
• Maintain a clean and organized food prep area

Requirements:
• Preferred experience in a supervisory culinary role
• Required background as a cook or related position
• Understanding of food safety principles necessary
• Certification in food safety is mandatory
• Excellent communication and math skills needed

Utilize your culinary and management skills at Aramark, fostering a safe and efficient kitchen workplace.
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📌 1st Cook Supervisor at Aramark (Ontario)
🏢 Aramark
📍 Ontario