Elevate your career as a Food Service Supervisor with Aramark. In this full-time role, lead operations, guide teams, and ensure food quality and safety throughout the food service environment.

As a Food Service Supervisor, you will be integral to managing daily activities alongside a supportive manager. Your responsibilities will include scheduling, overseeing staff, maintaining sanitation standards, and ensuring the safe production of food. This role also involves mentoring team members while fostering a cooperative work atmosphere for optimal efficiency.

Key Responsibilities:
• Produce and maintain work schedules effectively
• Direct daily activities and staff management
• Ensure food production meets safety and quality standards
• Maintain inventory accuracy on a weekly basis
• Train and mentor food service employees

Requirements:
• Ability to understand verbal instructions clearly
• Must complete a sanitation course within the first year
• Strong organizational skills and stress management
• Proficient in basic arithmetic
• Experience resolving interpersonal conflicts

Lead and inspire others while ensuring food safety and quality within the Aramark team.
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📌 Food Service Supervisor at Aramark (Manitoba)
🏢 Aramark Canada
📍 Manitoba