Become a part of an exceptional health care team at Yukon Hospitals as a Cook. This casual position allows you to cook meals for patients in a beautiful northern environment.

Yukon Hospitals is seeking a Cook to join the Watson Lake Community Hospital team. This role involves preparing and cooking meals according to strict food safety and nutritional guidelines. You'll be contributing to the well-being of diverse populations while enhancing your culinary skills in institutional cooking.

Key Responsibilities:
• Prepare meals for patients and residents according to set guidelines
• Adhere to food safety and sanitation protocols
• Use institutional cooking methods effectively
• Manage time efficiently while working independently
• Communicate effectively with team members

Requirements:
• Cooking diploma/certificate from a recognized institution
• Minimum two years of institutional cooking experience
• Food Safe 1 certification required
• Valid class 5 Yukon driver's license
• Robust organizational and interpersonal skills

Contribute to health and wellness at Yukon Hospitals through your culinary expertise and commitment.
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📌 Cooking Professional at Yukon Hospitals (Manitoba)
🏢 Whitehorse Chamber
📍 Manitoba