Elevate the event experience as the Pantry Administrator at Aramark. Focus on exact suite order management and timely distribution of food and beverages on event days.

This pivotal position involves collaborating with Suite Attendants and managers to ensure all details are handled smoothly before, during, and after the events. You will be accountable for maintaining accurate inventory and managing essential billing procedures. Your proactive approach will facilitate effective communication among staff, enhancing client satisfaction.

Key Responsibilities:
• Manage all event-related paperwork and distribution
• Verify all orders before and after events
• Distribute food and beverage orders to staff efficiently
• Handle POS system entries accurately
• Complete inventory counts post-event

Requirements:
• Previous experience in customer service preferred
• Strong counting and basic math skills required
• Ability to independently manage tasks
• Occasional lifting up to 25lb necessary
• Must complete Food Handler and Alcohol Service trainings

Utilize your attention to detail and customer service skills to make a mark at Aramark.
#J-18808-Ljbffr

📌 Event Day Pantry Administrator Role (Quebec City)
🏢 Aramark
📍 Quebec City