Shape food service excellence as a Food Service Manager with Compass Group Canada. Oversee operations, ensure compliance, and enhance the quality of service delivered.

As a Food Service Manager at Compass Group Canada, you will directly impact healthcare food services through strategic leadership. This role requires at least five years of relevant experience and a degree in a related field, along with proficiency in budgeting and dietary software. You'll lead a team while adhering to health authority standards and fostering interdepartmental collaboration.

Key Responsibilities:
• Determine and align departmental objectives with overall philosophy
• Manage operational budgets and financial reporting
• Ensure food safety is prioritized in operations




• Supervise all phases of service and inventory control
• Coordinate effectively with other departments

Requirements:
• Five years of healthcare food services leadership experience
• Active membership in Canadian Society of Nutrition Management
• Relevant degree in Food and Nutrition Management
• Solid proficiency in MS Office and dietary software
• Exceptional communication and people management skills

Lead the way in food service management with Compass Group Canada and make a difference.
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📌 Compass Group Canada Food Services Leadership Role (Ontario)
🏢 Compass Group Canada
📍 Ontario