Elevate your career as a full-time Food Service Supervisor with Aramark at Club Bell. Lead a dynamic team, ensure operational excellence, and deliver top-tier service to our VIP clientele.

This role involves overseeing staff, managing inventory, and coordinating food service operations within a vibrant setting. You'll be responsible for scheduling, payroll, and maintaining effective communication across teams. Your position is vital in promoting premium hospitality while ensuring safety standards are met.

Key Responsibilities:
• Create staff schedules and manage payroll effectively
• Maintain daily and monthly inventory records
• Ensure food service meets menu specifications
• Lead food service huddles with staff members
• Collaborate with culinary teams for quality assurance

Requirements:
• Strong organizational and leadership skills
• Experience in food service management
• Ability to resolve conflicts and maintain composure under pressure
• Knowledge of sanitation standards and procedures
• Proficiency in POS systems

Bring your passion for hospitality and excellence to Aramark, enhancing the Club Bell experience for our guests.
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📌 Food Service Supervisor at Aramark (Quebec City)
🏢 Aramark
📍 Quebec City