11 Aug
|
ClubLink
|
Laval
ClubLink is hiring an Assistant Food & Beverage Manager to oversee all F&B; operations across member dining, banquets, tournaments and meetings.
The role emphasizes leadership, motivation and coaching of the F&B; team, ensuring service excellence, compliance with health and safety standards, and adherence to liquor regulations. Flexibility for evenings, weekends, and holidays is required, with solid organizational and communication skills expected.
📌 Seasonal Assistant F&B Manager — Lead Dining & Events (Laval)
🏢 ClubLink
📍 Laval