Lead food assembly operations with precision as a Food Assembly Supervisor in a bustling establishment. Oversee quality control, manage supplies, and address customer issues directly onsite.

You will bring your expertise in food service with 2-3 years of experience to ensure smooth kitchen operations. This on-site role emphasizes supervising food tray assembly and delivery in a hot, noisy restaurant environment. Strong organizational skills and culinary knowledge are essential for success.

Key Responsibilities:
• Requisition food and kitchen supplies efficiently
• Estimate needed ingredients for meal preparation
• Ensure quality standards for food and service
• Address customer complaints and concerns promptly
• Maintain accurate records of stock and sales

Requirements:
• Secondary school graduation certificate required
• 2-3 years of relevant experience in food service
• Knowledge of the establishment's culinary genres
• Ability to work in a rapid-paced environment
• Physical capability to stand for extended periods

Excel in managing food service operations and enhance customer satisfaction in this hands-on role.
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📌 Food Assembly Supervisor On-Site (Quebec City)
🏢 Petro Canada
📍 Quebec City