Mother Webb's Steakhouse is seeking an in office cook to prepare and cook full meals and individual dishes while ensuring food safety and quality. You will train and supervise kitchen staff, inspect work areas, and manage day-to-day kitchen operations to serve guests with a focus on dietary restrictions.
Candidates should have a secondary school diploma and 1–2 years of kitchen experience. This role requires on-site work at the restaurant; the environment is fast-paced and team-oriented.
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📌 Kitchen Lead & Cook (Nova Scotia)
🏢 MOTHER WEBB'S STEAKHOUSE
📍 Nova Scotia
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