11 Aug
|
Dairy Queen
|
Nova Scotia
11 Aug
Dairy Queen
Nova Scotia
Overview
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Enforce provincial/territorial liquor legislation and regulations
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision
5-10 people
Additional information
Work conditions and physical capabilities
Fast-paced setting
Work under pressure
Tight deadlines
Physically demanding
Attention to detail
Combination of sitting, standing, walking
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📌 restaurant assistant manager (Nova Scotia)
🏢 Dairy Queen
📍 Nova Scotia