New Regular Continuing Full-Time (Grant Funded)
Full-time: Yes
Permanent: Yes
Work schedule: 35 Hours/week (Monday to Friday, 8:30 am to 4:30 pm)
Salary: $23.13 to $33.29 per hour ($42,096.60 to $60,587.80 per annum)
Expected Start Date September 14, 2026
840 hours worked
Qualifications MINIMUM FORMAL EDUCATION/TRAINING:
Bachelor’s degree in a related study area, including laboratory analysis techniques is required
MSc Degree is preferred
EXPERIENCE:
Experience in molecular biology, microbiology, and/or health sciences is required
Experience in operating anaerobic chambers and performing anaerobic culturing techniques, as well as the proper storage and transport of anaerobic samples is required
Experience in next-generation sequencing (NGS) library preparation, including short-read (Illumina) and long-read (Oxford Nanopore) workflows and bioinformatic analyses is required
Experience in chemical waste management, autoclaving, managing laboratory inventories is required
Experience with natural product discovery workflows, including crude extract preparation, flash chromatography for compound separation and purification, and high-throughput bioactivity screening assays is required
Experience in mammalian cell culture techniques is required
Experience in isolation and purification of bacteriophages from different samples, plaque assays, and molecular analysis of phage genomes is required
Experience in screening antimicrobial activities of different compounds against pathogens is required
Experience maintaining laboratory equipment, ordering laboratory supplies and equipment is required
Preference will be given to applicants with experience in lab administration, project management and animal handling
An acceptable equivalent combination of education and experience may be considered
SKILLS AND ABILITIES:
Must be willing to work with cattle and swine
Collection and processing of biological samples including feces, blood, milk, tissue, and mucosa samples from different organs including gut, airways and reproductive tracts is required
Excellent organizational,



budget management and interpersonal skills required
Great writing and communication skills are required
Ability to work independently and in a team is required
Microbiology techniques including preparation of media, culturing bacteria under different conditions, working in biological safety cabinets and anaerobic chambers, screening antimicrobial activities of different compounds against pathogens, safe handling of pathogens, isolation, purification and cryopreservation of bacteria, isolation of genetic material (DNA/RNA), PCR, DNA and RNA quantification, cell culture (mammalian cell lines), measurement of inflammatory markers, next-generation sequencing (NGS) library preparation and bioinformatic analyses, natural product discovery workflows, crude extract preparation, flash chromatography, bioactivity screening assays, bacteriophages isolation and purification is required
Satisfactory work record, including satisfactory attendance and punctuality, is required.
Key responsibilities Maintain laboratory equipment, safety standards and certificates to pass annual inspections
Ensures regulations are in place, material transfer agreements and lab safety are up to date and implemented
Maintains ordering, materials, chemicals, plasmids, antibodies, cell lines and animals into databases
Assists PI with waste management, containment and storage
Maintains a clean, sanitized and safe workplace
Maintains an inventory of chemicals, equipment, supplies and instruments
Provides instructions on procedures, equipment and instruments to lab members
Assist the PI with training students on various basic lab skills such as: Using biological safety cabinets, pipetting, DNA and RNA isolation techniques, use of anaerobic chambers, centrifuges, grinders,



PCR machines, and other relevant molecular biology techniques
Assist the PI in running animal trials including swine and beef and dairy cattle
Assist the PI in supervising lab activities according to written protocols and procedures
Assist PI in project management
Assist in conducting molecular biology and microbiology tests and laboratory analyses, including advanced culturomics, development of bacterial biobanks, PCR and qPCR assays, preparation of next-generation sequencing library and bioinformatic analysis on Illumina and Nanopore platforms
Manage and conduct microbial natural product discovery workflows including preparation of microbial crude extracts and flash chromatography
Run mammalian cell culture, bacteriophage isolation and purification, and antimicrobial susceptibility testing
Preparation of scientific reports, manuscripts, and research documentation
Other assigned duties as required.
Additional information Some evenings and weekends may be required.
The University of Manitoba is committed to the principles of equity, diversity & inclusion and to promoting opportunities in hiring, promotion and tenure (where applicable) for systemically marginalized groups who have been excluded from full participation at the University and the larger community including Indigenous Peoples, women, racialized persons, persons with disabilities and those who identify as 2SLGBTQIA+ (Two Spirit, lesbian, gay, bisexual, trans, questioning, intersex, asexual and other diverse sexual identities).
If you require accommodation supports during the recruitment process, please contact [email protected] or (phone hidden). Please note this contact information is for accommodation reasons only.
Application materials, including letters of reference, will be handled in accordance with the protection of privacy provisions of "The Freedom of Information and Protection of Privacy Act" (Manitoba). Please note that curriculum vitae will be provided to participating members of the search process.

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📌 Biological Technician - Tech 3 (AESES) (Manitoba)
🏢 Department of Food Science, University of Manitoba
📍 Manitoba