Enhance your career as a Food Service Supervisor, assisting the Manager in maintaining top-notch customer service and effective staff management. This position requires a strong operational background, recent food industry experience, and a FoodSafe Level 1 Certification.

In this supervisory role, you will assist Shift Managers in overseeing multiple food service units while ensuring adherence to quality and health standards. Key responsibilities include supervising menu production, managing cash readings, scheduling staff, and addressing patron issues efficiently. You'll also support the training of employees and ensure compliance with occupational health regulations.

Key Responsibilities:
• Assist Shift Managers in supervising food service operations




• Manage staff schedules and train recent employees
• Address customer concerns enthusiastically
• Ensure compliance with health and safety standards
• Conduct regular workplace inspections and training

Requirements:
• Minimum one year of food industry management experience
• FoodSafe Level 1 Certification required
• Strong supervisory and leadership skills
• Excellent verbal and written communication skills
• Proficient in Microsoft Office

Bring your passion for customer service and food safety to our dynamic team.
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📌 Food Service Supervisor Role Available (Newfoundland and Labrador)
🏢 Compass Group Canada
📍 Newfoundland and Labrador