Enhance food service operations as a Food Service Supervisor, ensuring quality standards in a agile environment. Oversee staff, train them, and maintain service excellence every day.

This role involves supervising staff responsible for food preparation and service, without requiring educational certifications. You will train team members on safety and sanitation, manage schedules, and address customer concerns. Maintaining records of stock and preparing reports are also key duties to ensure efficient operations.

Key Responsibilities:
• Supervise food preparation and portioning processes
• Train staff on sanitation and safety procedures
• Address complaints and concerns from customers
• Maintain accurate records of stock and sales
• Prepare and submit necessary reports

Requirements:
• Experience in food service for less than 7 months
• Ability to work flexible hours on shifts
• Authorization to work in Canada
• Willingness to relocate if necessary
• Capacity to work under pressure in a fast-paced environment

Drive service excellence and ensure quality in food operations as a dedicated Food Service Supervisor.
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📌 Food Service Supervisor with Quality Focus (Saskatchewan)
🏢 Career Junction
📍 Saskatchewan