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Tasks Requisition food and kitchen supplies
Supervise and co-ordinate activities of staff who prepare and portion food
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Supervise and check assembly of trays
Establish work schedules
Supervision 3-4 people
Security and safety Bondable
Work conditions and physical capabilities Quick-paced environment
Combination of sitting, standing, walking
Standing for extended periods
Screening questions Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options Evening
Morning
Day
Weekend

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📌 Food Service Supervisor (Manitoba)
🏢 Autism Services
📍 Manitoba