Take charge of restaurant operations at Pursuit as a Food & Beverage Assistant Manager. Ensure exceptional guest experiences through supervision, training, and quality service delivery.

In this pivotal role, you will oversee daily food operations and special events, maintaining high standards in hygiene and staff performance. Your robust organizational skills will ensure adept inventory management and compliance with safety regulations. This position suits individuals passionate about culinary creativity and guest satisfaction.

Key Responsibilities:
• Manage day-to-day restaurant operations and events
• Supervise staff and enhance customer service standards
• Maintain cleanliness and food hygiene practices
• Lead recruitment, training, and staff management
• Address customer complaints promptly and effectively

Requirements:
• 2 years in hotel or restaurant industry
• 1 year in a supervisory role
• Degree in Hotel/Restaurant Management preferred
• Strong leadership and organizational skills
• Basic computer skills and knowledge of P.O.S. systems

Bring your leadership and hospitality expertise to Pursuit and create unforgettable experiences for guests.
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📌 Food & Beverage Assistant Manager Pursuit (Alberta)
🏢 Pursuit
📍 Alberta