restaurant manager (Ontario)

restaurant manager (Ontario)

11 Aug
|
ONroute
|
Ontario

11 Aug

ONroute

Ontario

Overview Languages
English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment Outdoors
Wet/damp
Noisy
Hot
Responsibilities Tasks Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision 5-10 people
Experience and specialization Computer and technology knowledge
MS Access




MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Word
Point of sale system
Additional information Work conditions and physical capabilities
Fast-paced setting
Work under pressure
Tight deadlines
Repetitive tasks
Attention to detail
Standing for extended periods
Personal suitability Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Benefits Other benefits
Parking available

#J-18808-Ljbffr

📌 restaurant manager (Ontario)
🏢 ONroute
📍 Ontario

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