Restaurant manager (Nova Scotia)

Restaurant manager (Nova Scotia)

11 Aug
|
Tim Hortons Quebec
|
Nova Scotia

11 Aug

Tim Hortons Quebec

Nova Scotia

Excellent oral communication
Excellent written communication
Key Details Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
Education: College/CEGEP
Experience: 2 years to less than 3 years
Work setting Rural area
Tasks Analyze budget to boost and maintain the restaurant's profits
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Supervision Staff in various areas of responsibility
Computer and technology knowledge Electronic cash register
MS Excel




MS Office
MS Outlook
MS Word
Spreadsheet
Transportation/travel information Own transportation
Work conditions and physical capabilities Fast-paced setting
Work under pressure
Tight deadlines
Repetitive tasks
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Large workload
Personal suitability Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Employment terms options Early morning
Government programs Recognized employer
Employment terms options Evening
Shift
Employment terms options Flexible hours
Morning
Night
Day
Weekend
Health perks Health care plan
Support for youths Participates in a government or community program or initiative that supports youth employment
Provides awareness training to employees to create a welcoming work environment for youth

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📌 Restaurant manager (Nova Scotia)
🏢 Tim Hortons Quebec
📍 Nova Scotia

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