Restaurant Kitchen Lead: Menu & Operations (Ontario)

Restaurant Kitchen Lead: Menu & Operations (Ontario)

11 Aug
|
Indian Cuisine by the Lake
|
Ontario

11 Aug

Indian Cuisine by the Lake

Ontario

Indian Cuisine By The Lake in Mississauga is seeking a Cook to join our kitchen team. You will prepare and cook complete meals and individual dishes, organize buffets, and supervise kitchen staff as needed.
The role requires 1 year to less than 2 years of experience in a rapid-paced kitchen, on-site work, and strong attention to detail. Public transit access and a busy urban restaurant environment are part of daily life.

#J-18808-Ljbffr

📌 Restaurant Kitchen Lead: Menu & Operations (Ontario)
🏢 Indian Cuisine by the Lake
📍 Ontario

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: restaurant kitchen lead: menu & operations (ontario) / ontario

Subscribe to this job alert:

Get the latest job offers by email for: restaurant kitchen lead: menu & operations (ontario) / ontario