Compass Group Canada is seeking a Production Chef to direct and coordinate kitchen operations, ensuring quality and efficiency in high-volume food production. You will manage staff, plan menus, and supervise service periods to deliver consistent results.
The role requires 3 years of relevant management experience, robust leadership and Food Safe/Red Seal certifications. A fast-paced environment and weekend flexibility are expected.
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📌 Production Chef — High-Volume Kitchen Lead (Ontario)
🏢 Compass Group Canada
📍 Ontario
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