Posted onAugust 05, 2026 by Employer details XII - Old Fashioned Restaurant

sous-chef
Title posted on indeed.com - Sous Chef

Posted onAugust 05, 2026 by Employer details XII - Old Fashioned Restaurant

Job details
*XII ? OLD FASHIONED RESTAURANT**SOUS CHEF**WHO WE ARE*Located in downtown Oakville, *XII ? Old Fashioned Restaurant* is a recent and exciting concept taking Old Oakville by storm. Starring a simple à la carte menu of ?Nothing but the Best? steak cuts, fresh seafood and local favourites and paired with classic libations and a star‑studded wine list.While dining the entertainment on stage will make you feel like you were part of history. Each night, our stage will have live crooners, jazz and big band performing classics; it?s dinner and a show all in one; the cat?s meow!

THE JOB
We are seeking a mature, experienced, and career-driven *SOUS CHEF *to join our new & exciting team!Reporting to the Owner, the *SOUS CHEF *will be responsible for assisting in leading the entire kitchen operation, the team and maintaining food quality, consistency, inventory and cost. The ideal candidate would have been in similar role for at least 5 years and have 3 years of management experience.

DUTIES & RESPONSIBILITIES

You will be responsible for efficient day to day operations, while abiding by health and safety standards.

Assist in leading all back-of-house staff

Execution of dishes according to recipes and specs

Inventory control

Ensure proper maintenance of all equipment

Creating and maintaining cleaning schedules

Enforcing safety and sanitation policies





Maintain food quality and consistency with a keen eye for detail in regard to food presentation/placement

Attend meetings where required and communicate to all staff RE: policies and practices as they align with business practices

Training staff to prepare and cook all the menu items

SKILLS AND QUALIFICATIONS

Completion of secondary school is required

5+ years of experience in a similar position required

Food Handler's Certificate is required

Strong team work abilities

Proficient at financial responsibilities

Ability to thrive in a high-pressure environment

Excellent leadership skills

Skilled in the culinary field

Must be willing to work flexible shifts

Positive mindset

Long periods of standing and walking is required

Repetitive use of hands, dexterity, bending down

WHY WORK FOR US?

Competitive Wages

Participation in Tip sharing program

FUN Team and Cool CulturePay: $23.00-$25.00 per hour

Benefits:

Discounted or free food

On-site parking

Store discount

Ability to commute/relocate: Oakville, ON L6J 1H3: reliably commute or plan to relocate before starting work (required)

Experience:

Kitchen: 5 years (required)

Sous Chef: 5 years (required)

Language:
English (required)

Licence/Certification:
Food Handler Certification (required)

Work Location:
In person

Location Oakville , ON

Work location On site

Salary $ 23.00 to $ 25.00 HOUR hourly

Terms of employment Part time

Starts as soon as possible

vacancies 1 vacancy

Source indeed.com #10222194666

Oakville, ON

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📌 sous-chef (Ontario)
🏢 XII - Old Fashioned Restaurant
📍 Ontario