Job details
restaurant manager
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Experience: 3 years to less than 5 years.

Employment terms options: Early morning, Evening, Shift, Flexible hours, Morning, Night, On call, Day, Weekend, Overtime available.

Salary $ 35.00 HOUR hourly / 40 hours per week

Terms of employment: Permanent employment Full time

Starts as soon as possible

Vacancies: 1 vacancy

Location Yarmouth mall, 76 Starrs Rd Yarmouth , NS B5A 2T5

Work location On site

Responsibilities

Analyze budget to boost and maintain the restaurant’s profits

Plan and organize daily operations

Recruit staff

Train staff

Determine type of services to be offered and implement operational procedures

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

Participate in marketing plans and implementation

Address customers’ complaints or concerns

Provide customer service

Plan, organize, direct, control and evaluate daily operations

Supervision

11-15 people





Computer and technology knowledge

Electronic cash register

MS Office

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Repetitive tasks

Attention to detail

Standing for extended periods

Personal suitability

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Excellent written communication

Flexibility

Organized

Reliability

Team player

Who can apply for this job?

a Canadian citizen

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until
2026-08-29

Significant notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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