Head Chef – Birch Grove Restaurant & Take Out

Work location
On site. Work must be completed at the physical location. There is no option to work remotely.

Salary
29.00 to 30.00 hourly (To be negotiated) / 30 to 40 hours per week

Terms of employment
Permanent employment, Full time

When can start
Starts as soon as possible

Application Deadline
14 September 2025

Key Responsibilities
Demonstrate new cooking techniques and new equipment to cooking staff
Create current recipes
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Plan menus and ensure food meets quality standards
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food

Education / Qualifications
Education: Secondary (high) school graduation certificate

Required Skills / Experience
Experience 2 years to less than 3 years

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📌 Head Chef – Birch Grove Restaurant & Take Out (New Brunswick)
🏢 TIANB • AITNB
📍 New Brunswick