butcher, retail (Vancouver)

butcher, retail (Vancouver)

11 Aug
|
Green's Market
|
Vancouver

11 Aug

Green's Market

Vancouver

Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Tasks Clean meats to prepare for processing or cutting Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Grind meats Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Employment terms options Morning Day Health perks Dental plan Health care plan Other benefits Free parking available Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

📌 butcher, retail (Vancouver)
🏢 Green's Market
📍 Vancouver

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