Education: Secondary (high) school graduation certificate Experience: Experience an asset Work setting Restaurant Tasks Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Must have knowledge of the establishment''s culinary genres Supervise and check assembly of trays Supervise and check delivery of food trolleys Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Quick-paced environment Standing for extended periods Walking Attention to detail Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Employment terms options Evening Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 restaurant supervisor (North Bay)
🏢 Gangnam Korea - North Bay
📍 North Bay