11 Aug
|
Baik Mi Korean Restaurant
|
Gibsons
11 Aug
Baik Mi Korean Restaurant
Gibsons
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Hire food service staff Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work setting for youth Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
📌 food service supervisor (Gibsons)
🏢 Baik Mi Korean Restaurant
📍 Gibsons