Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 11-15 people Food and beverage servers Security and safety Criminal record check Work conditions and physical capabilities Quick-paced setting Work under pressure Standing for extended periods Employment terms options Evening Employment terms options Morning Night Day Weekend Other benefits Free parking available Work Term: Permanent Work Language: English Hours: 35 hours per week

📌 food service supervisor (Paradise)
🏢 Ocean sushi
📍 Paradise