restaurant manager (Toronto)

restaurant manager (Toronto)

11 Aug
|
Sukho Thai
|
Toronto

11 Aug

Sukho Thai

Toronto

Education: College/CEGEP Experience: 2 years to less than 3 years Tasks Monitor revenues to determine labour cost Plan and organize daily operations Set staff work schedules Determine type of services to be offered and implement operational procedures Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers'' complaints or concerns Certificates, licences, memberships, and courses Responsible Beverage Service Certificate Food Safety Certificate Employment terms options Early morning Evening Employment terms options Morning Day Financial benefits Gratuities Other benefits Other perks Work Term: Permanent Work Language: English Hours: 30 hours per week

📌 restaurant manager (Toronto)
🏢 Sukho Thai
📍 Toronto

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