Ricky's and Fatburger, Courtenay is a dual brand business and has been serving the Comox Valley families for years, with innovated menus and staple offerings that guests love.

We have a passion for quality, consistent cuisine prepared in a fast paced environment.

If you have a passion for food, work well in a fast paced workplace and enjoy working in a team environment with a flexible schedule we are a match.

Must be available to work a variety of shifts including early start times, weekends and evenings.

We are only looking to hire candidates currently living in the Comox Valley and surrounding areas, or those who will relocate in some reasonable time frame.

Communication is critical to delivering a great customer experience and candidates must have the ability to communicate effectively in English.

The position is part time/full time 30-40 hours per week. If you want to do part time work we would like to know your availability.

If you meet the above we look forward to chatting with you.

Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Assist with meal preparation and ensure all ingredients are properly measured and prepped
- Set up and stock stations with necessary supplies
- Clean and maintain work areas, utensils, and equipment in a safe and orderly manner exceeding health standards.
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure timely and efficient service
- Help with inventory management and ordering of supplies





-We cross train our cooks for Ricky's as well as for Fatburger Menu and the hired Line/Prep cook will be expected to work on both Menus when required.

- On very few occasions( may be 5% of the total work load) such person may be required to handle the guests on the Fatburger side.

Requirements:
- Must have experience in a restaurant setting where American food is served like in our menu. So please check our menu before you apply.
- Knowledge of basic cooking techniques and food preparation methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent english communication skills and ability to work well within a team
- Must be able to stand for long periods of time and lift up to 50 pounds

-valid food safe certificate required.

The Kitchen Staff in addition to their wages and other perks as mentioned earlier also get part of the tips too as per Industry norms. If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply today to join our team as a Line Cook/Prep Cook!

Job Types: Full-time, Part-time, Permanent

Pay: $18.25-$20.25 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Experience:

- Casual Dining Restaurant Cooking : 1 year (required)

Licence/Certification:

- Food Handler Certification (required)

Location:

- Courtenay, BC V9N 3R6 (required)

Work Location: In person

📌 Line Cook/Prep (Canada)
🏢 Ricky's All Day Grill Courtenay
📍 Canada