Job Summary
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with the ability to prepare high-quality meals in a fast-paced environment. As a Line Cook, you will play a crucial role in ensuring that our guests receive exceptional dining experiences through the preparation of delicious and visually appealing dishes.

Duties

- Prepare and cook menu items according to recipes and standards, ensuring consistency and quality.
- Assist in the setup and breakdown of the kitchen before and after service.
- Maintain cleanliness and organization of workstations, adhering to food safety and sanitation guidelines.
- Collaborate with kitchen staff to ensure timely meal preparation and service.
- Monitor inventory levels of food supplies and assist with ordering as needed.
- Follow proper food handling techniques to ensure safety and quality.




- Participate in training current kitchen staff on food preparation techniques and safety standards.

Qualifications

- Previous experience in a restaurant or kitchen environment is preferred.
- Strong knowledge of food preparation, cooking techniques, and food safety practices.
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with other kitchen staff.
- Familiarity with various cooking equipment and utensils.
- A passion for the food industry and commitment to delivering high-quality meals.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Job Types: Full-time, Part-time

Pay: From $17.60 per hour

Benefits:

- Discounted or free food
- Store discount

Work Location: In person

📌 Line Cook (Canada)
🏢 East Side Marios London (Argyle)
📍 Canada