About Kids Kingdom

At Kids Kingdom, "Where Kids Rule!", we are dedicated to providing a safe, nurturing, and high-energy environment for children to grow, learn, and play. We are seeking a reliable, passionate, and detail-oriented Daycare Cook to lead our kitchen operations and nourish the growing minds and bodies of the children in our care.

Position Overview

As the Daycare Cook, your primary objective is to prepare and deliver healthy, nutritious snacks and meals on a strict daily schedule. You will oversee all kitchen operations, including menu planning in compliance with Child Care and Early Years Act (CCEYA) guidelines, managing food allergies/dietary preferences, and maintaining top-tier sanitation standards.

Key Responsibilities

Meal Preparation & Menu Execution:

- Prepare and deliver well-balanced, high-quality meals and snacks on schedule.
- Create, implement, and follow recipes aligned with approved menus and CCEYA nutritional guidelines.
- Assist in menu planning, food portioning, and managing food waste.
- Monitor food consumption to ensure children are eating served foods, and document fruits provided with each meal.

Allergy & Dietary Management:

- Track and adhere to all parent-requested dietary preferences, restrictions, and food allergies for each program.
- Properly label, date, and handle outside food items brought in by parents.
- Communicate directly with parents as needed to reassure them of allergy protocols and custom menu plans.

Kitchen Maintenance & Compliance:

- Maintain exceptional cleanliness, organization, and sanitation of the kitchen area,



equipment, and dishes during your shift.
- Keep menu binders organized and update all documentation for Ministry of Education inspections and internal tracking.
- Accurately document any daily menu changes.
- Safely operate, clean, and maintain all kitchen equipment.

Inventory & Operations:

- Follow all Kids Kingdom policies, procedures, and safety standards.
- Exercise initiative within the daily routine and communicate proactively with supervisor.

Qualifications & Requirements

- Certifications:
- Valid Food Handlers Certificate
- First Aid & CPR Level C (including Infant CPR) through the Red Cross
- Clear Criminal Record Check with Vulnerable Sector Screening
- Immunization Records
- Experience: Prior experience as a cook in a daycare, school, institutional setting, or commercial kitchen is highly preferred.
- Skills:
- Robust knowledge of food safety, kitchen equipment maintenance, and portion control.
- Excellent time management skills to consistently meet scheduled meal deadlines.
- Strong team player with good communication skills.
- High level of reliability, accountability, and initiative.

Schedule & Hours

- Monday to Friday (Daytime hours; no late evenings or weekends)

How to Apply

If you love cooking and making a positive impact on young children's growth and wellbeing, we’d love to hear from you! Please submit your resume along with copies of your relevant certifications.

Pay: $17.60-$22.00 per hour

Benefits:

- Casual dress
- On-site parking
- Paid time off

Work Location: In person

📌 Daycare Cook (Canada)
🏢 Kids Kingdom
📍 Canada