11 Aug
|
Lighthouse Bistro
|
Canada
11 Aug
Lighthouse Bistro
Canada
- -Runs and expedites food production line during high volume times as required.
- -Works with line Cooks, Prep Cooks as a team
- - Cooking food effectively on Line, Prep area and Special events
- - Executes morning and evening prep lists in chefs absence to ensure preparation quantities for all meal periods
- - Quality and sanitation controls
-Ensures proper procedures and company guidelines are being followed
-Food Secure or equivalent are required
-6+ years of restaurant cooking experience in BC Canada
Job Types: Full-time, Part-time, Permanent
Pay: $22.00 per hour
Ability to commute/relocate:
- Nanaimo, BC: reliably commute or plan to relocate before starting work (required)
Experience:
- restaurant cooking: 5 years (required)
Location:
- Nanaimo, BC (preferred)
Work Location: In person
📌 Chef de Partie (Canada)
🏢 Lighthouse Bistro
📍 Canada