This is an African Restaurant, so we are looking for a Restaurant Manager that will be able to oversea both the kitchen and the bar.
Requirements
- Must be able to communicate well in English, a little French is an asset.
- Also will be knowledgeable on how to make African dishes.
- Organize and ensure that all staff are working as a team.
Responsibilities
- Direct daily operations.
- Control inventory.
- Supervision of staff.
- Make African Cuisine.