A hospitality company is seeking an Assistant Manager for Food and Beverage at their location. The role involves supervising staff, managing food and beverage operations, and preparing sales analyses to improve performance. Candidates must have an Associate's or Culinary degree, with significant experience in restaurant service. Excellent communication skills and proficiency in POS systems are essential for success in this seasonal position, located in Canada, Ontario, Toronto.#J-18808-Ljbffr