restaurant manager Posted onAugust 07, 2026 by Employer details Fried Chicken Club
Education Bachelor's degree
Work setting Urban area
Languages English
Experience 3 years to less than 5 years
On site Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies




Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events
Staff recruitment and selection
Plan, organize, direct, control and evaluate daily operations
Supervision 5-10 people
Industrial processes and products experience Quality assurance and control
Who can apply for this job? You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until 2026-08-28
Key notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Fried Chicken Club Accommodation and food services
1job posting advertised
Medium-sized business(between 5 and 100 employees)

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📌 restaurant manager (Quebec City)
🏢 Fried Chicken Club
📍 Quebec City