Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Analyze budget to boost and maintain the restaurant''s profits Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Conduct performance reviews Cost products and services Organize and maintain inventory Address customers'' complaints or concerns Provide customer service Supervision 5-10 people Work conditions and physical capabilities Fast-paced setting Work under pressure Personal suitability Excellent oral communication Flexibility Organized Team player Screening questions Do you have experience working in this field? Experience 1 year to less than 2 years Employment terms options To be determined Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 restaurant manager (Burnaby)
🏢 Mucho Burrito
📍 Burnaby
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.