Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Restaurant Willing to relocate Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Work conditions and physical capabilities Attention to detail Fast-paced setting Repetitive tasks Standing for extended periods Work under pressure Personal suitability Dependability Excellent oral communication Flexibility Judgement Organized Team player Time management Experience 7 months to less than 1 year Employment terms options Evening Morning Night Weekend Other benefits Other benefits Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week

📌 cook (Bancroft)
🏢 Fiesta Flavors
📍 Bancroft