Education: Exprience: Education No degree, certificate or diploma Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Clean kitchen and work areas Certificates, licences, memberships, and courses Workplace Hazardous Materials Information System (WHMIS)
Certificate Safe Food Handling certificate Food Safety Certificate First Aid Certificate CPR Certificate Cuisine specialties Canadian European Mediterranean cuisine Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Shift Morning On call Day Weekend Financial benefits Gratuities Group insurance benefits Other advantages Free parking available Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 30 to 40 hours per week