Join Oak View Group as a Catering Manager and elevate event experiences at the Penticton Trade and Convention Centre. Lead catering services while ensuring operational excellence and guest satisfaction. This energetic role involves overseeing food and beverage operations for diverse events at top venues, including the South Okanagan Events Centre.

Your responsibilities will include managing client relationships, supervising event execution, and leading a dedicated service team. A blend of strong leadership and organizational skills is essential to thrive in this fast-paced environment. Key Responsibilities:

- Build and maintain strong client relationships for events
- Lead and coordinate catering operations and service
- Recruit, train,



and mentor service staff for excellence
- Manage budgets and control food and labor costs
- Ensure compliance with health and safety regulations Requirements:
- 3–5 years in food and beverage management
- Background in catering or hospitality preferred
- Strong relationship-building skills with clients
- Food-safe and Serving It Right certification required
- Flexibility for early mornings, late nights, and weekends Drive exceptional event experiences and operational success as a Catering Manager with Oak View Group.

📌 Catering Manager at Oak View Group (Penticton)
🏢 Oak View Group
📍 Penticton