Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
Experience and specialization
Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
Advantages Health benefits
- Dental plan
Financial benefits
- Bonus
Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
📌 cook (Richmond)
🏢 Takeya Sushi
📍 Richmond
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