Elevate guest experiences at Legends Global as a Food & Beverage Operations Manager at Rogers Centre. Oversee event operations, guest service standards, and team training in a bustling workplace. This key management role is responsible for food and beverage operations in select Premium Clubs and Restaurant Outlets.

You will supervise event preparation, ensuring all outlets meet service excellence and operational readiness. Leadership skills are crucial, supporting employee development and managing performance proactively. Key Responsibilities:

- Manage pre-event setup and delegate tasks to supervisors
- Oversee server and bar service during live events
- Implement service incentives to boost performance
- Ensure compliance with regulatory and company policies
- Monitor inventory levels to reduce waste and costs Requirements:
- 7 years of management experience in hospitality
- Familiarity with unionized environments and Smart Serve certification
- Strong problem-solving and organizational skills
- Proficient in inventory management and POS systems
- Effective communication and leadership abilities Use your expertise in food and beverage management to enhance the Legends Global guest experience at Rogers Centre.

📌 Food & Beverage Operations Manager at Legends Global (Toronto)
🏢 Legends
📍 Toronto