Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Additional information Work conditions and physical capabilities
- Fast-paced setting
- Standing for extended periods
- Work under pressure