Job Overview

We are seeking an experienced Food Safety Manager to lead and maintain food safety and quality programs across our operations. This role is responsible for ensuring compliance with Canadian food safety regulations, overseeing quality assurance processes, conducting audits, and promoting a strong food safety culture. The ideal candidate is detail-oriented, proactive, and committed to maintaining the highest standards of product quality and consumer safety.

Key Responsibilities

- Develop, implement, and maintain food safety and quality management systems.

- Ensure compliance with CFIA regulations, HACCP principles, and applicable food safety standards.

- Lead internal inspections, audits, and corrective action initiatives.

- Investigate food safety incidents and implement preventive measures.

- Monitor sanitation, hygiene, and quality control procedures across operations.

- Train and mentor employees on food safety policies, procedures, and best practices.

- Collaborate with production, operations,



and quality teams to drive continuous improvement.

- Maintain accurate food safety records, documentation, and regulatory reports.

Qualifications

- Bachelor's degree in Food Science, Food Safety, Microbiology, or a related field.

- Minimum of 5 years of experience in food safety, quality assurance, or food manufacturing.

- Robust knowledge of HACCP, CFIA regulations, GMP, and food safety management systems.

- Experience conducting internal audits and managing regulatory compliance.

- Excellent analytical, problem-solving, and organizational skills.

- Strong leadership and communication abilities.

- Ability to manage multiple priorities in a fast-paced environment.

- Professional certification in food safety or quality management is preferred.

Pay: $7,500.00-$9,853.00 per month

Benefits

- Company events

- Discounted or free food

- Wellness program

Work Location: In person

📌 Food Safety Manager (Lethbridge)
🏢 Desert Horizon Agriculture
📍 Lethbridge