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Tasks
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check assembly of trays
- Establish work schedules
Supervision
- 3-4 people
Security and safety
- Bondable
Work conditions and physical capabilities
- Fast-paced workplace
- Combination of sitting, standing, walking
- Standing for extended periods
Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
- Evening
- Morning
- Day
- Weekend
📌 Food Service Supervisor (Canada)
🏢 Autism Services
📍 Canada
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