We are looking to add a strong, experienced Line Cook to our Back of House team at Boulevard Grill.

We run a fast-paced kitchen with a supportive, team-first setting. Our crew works hard, communicates well, and takes pride in what we put out.

We take pride in quality, our menu is prepared in-house. We’re looking for someone who takes pride in their craft and can match the quality and consistency we expect from our kitchen.

The right fit will have:

- Minimum 2–3 years line experience
- Ability to handle a fast-paced, high-volume service
- Strong communication and teamwork
- Reliable, consistent, and takes pride in their work
- Positive attitude — we work as a team and support each other

What we offer:

- Competitive hourly wage based on experience (always room to grow)
- Consistent 35 + hours per week
- Supportive, respectful kitchen culture

Schedule:

- Mix of days, evenings, and weekends

If you’re the type who takes pride in your station and respects your team, we want to hear from you. Apply through Indeed or in person and ask for Janice.

Job Type: Full-time

Pay: $20.00-$24.00 per hour

Experience

- Restaurant: 3 years (preferred)

Work Location: In person

📌 FULL TIME EXPERIENCED LINE COOK (Sarnia)
🏢 Boulevard Grill
📍 Sarnia