Head Sushi Chef (Vancouver)

Head Sushi Chef (Vancouver)

10 Aug
|
MR. SUSHI MAIN ST.
|
Vancouver

10 Aug

MR. SUSHI MAIN ST.

Vancouver

MR. SUSHI MAIN ST. is located at 176 E 2nd Ave., Vancouver, BC V5T 1B5. We are currently looking for a permanent, full time Head Sushi Chef. If you are interested, please submit your application by e-mail or mail.

Position: Head Sushi Chef Wages: CAD$35.00-37.00/hour (depending on skills and experience) Types: Full-time, Permanent (various shifts, including evenings, weekends, and holidays) Working hours: 30- 40 hours/week Advantages: 10 days paid vacation per year or 4% of vacation pay Job Duties:

- Plan and direct food preparation and cooking activities for sushi and other Japanese dishes; • Develop menus, specialty items, and seasonal features to improve menu diversity and enhance customer satisfaction; • Ensure sushi dishes meet high standards of quality, presentation, and consistency; • Estimate seafood, rice and other food requirements and assist in controlling food costs; • Prepare and cook authentic Japanese dishes, specialty foods, and chef’s specials; • Oversee the selection, inspection, and proper handling of fish and seafood to ensure freshness and quality; • Oversee the preparation of sushi rice and ensure proper texture,



temperature and seasoning; • Supervise and coordinate the activities of cooks and kitchen staff; • Train and mentor junior sushi cooks and kitchen staff in sushi preparation techniques; • Lead the recruitment, hiring, and evaluation of kitchen staff; • Maintain food safety, sanitation and hygiene standards in accordance with provincial regulations; • Arrange for equipment purchases and repairs; • May prepare and cook food for special guests, catering orders, or customers with dietary restrictions or allergies.

Job Requirements

- Completion of secondary school is required; • Minimum 5 years of experience in commercial food preparation including two years in a supervisory capacity and experience as a chef, is required; • Proficiency in fish filleting, including cleaning, boning, and slicing, is required; • A Japanese food cooking certificate is an asset; • Skills demonstrations, including taste and plating abilities, may be required.

Language at work: English Job Location: 176 E 2nd Ave., Vancouver, BC V5T 1B5 How to apply: Please email or mail your application, including your resume, cover letter, and references attesting to your experience, to MR. SUSHI MAIN ST.

- By email:
- By mail: 176 E 2nd Ave., Vancouver, BC V5T 1B5

📌 Head Sushi Chef (Vancouver)
🏢 MR. SUSHI MAIN ST.
📍 Vancouver

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