We are seeking an energetic and detail-oriented Kitchen Assistant Manager to lead our pizzeria and ensure smooth, efficient kitchen operations. In this pivotal role, you will oversee food preparation, maintain high standards of food safety and quality, and support the restaurant management team in delivering exceptional customer service. Your leadership will inspire teamwork, uphold food handling protocols, and drive operational excellence in a fast-paced environment.
This position offers a fantastic opportunity to grow your career within the food industry while making a positive impact on guest experiences.
Duties
- Supervise daily kitchen operations, including food preparation and cooking processes, ensuring consistency and quality standards are met
- Assist with inventory management, ordering supplies, and maintaining proper stock levels to support efficient service
- Oversee food handling procedures to ensure compliance with safety regulations and hygiene standards
- Support front-of-house staff with serving duties and cash handling using POS (Point of Sale) systems such as Micros POS
- Lead team management activities including training and performance evaluations for kitchen staff
- Enforce food safety protocols and sanitation practices to uphold health regulations and prevent contamination
- Collaborate with restaurant management to optimize workflow, improve customer service, and enhance overall restaurant experience
Requirements
- Proven experience in food service, restaurant management, or hospitality roles with a focus on kitchen operations
- Supervising experience in a fast-paced environment with strong leadership skills
- Knowledge of food preparation techniques, cooking methods, and food industry standards
- Familiarity with POS systems such as Toast/Push POS for cash handling and order processing
- Excellent customer service skills with the ability to handle guest inquiries professionally
- Strong understanding of food safety regulations and proper food handling procedures
- Experience in interviewing and training new team members to foster a motivated work environment
- Must have foodsafe and serving it right
Join us as a Kitchen Assistant Manager where your leadership fuels our success! Bring your passion for food, dedication to excellence, and enthusiasm for teamwork to create memorable dining experiences every day. We’re committed to supporting your growth in the vibrant world of hospitality! Pay: $19.00-$20.00 per hour
Benefits
- Discounted or free food
- Adaptable schedule
- On-site parking
- Store discount