Elevate your cooking career as a Lead Cook at Pita Kitchen, where your leadership will enhance kitchen operations in a lively Mediterranean restaurant. Own the line, train staff, and ensure top-notch quality every service. Pita Kitchen is seeking an experienced Lead Cook to manage key stations during high-volume lunch and dinner service.

This hands-on role demands solid kitchen experience and skills in Mediterranean cooking. You will mentor newer cooks while maintaining kitchen organization and cleanliness throughout the shift. Key Responsibilities:

- Lead the kitchen line during peak service times
- Maintain consistent quality and speed of food preparation
- Train and develop newer kitchen staff members
- Keep stations clean and organized for effective service
- Collaborate with management on daily prep and production Requirements:
- High-volume kitchen experience essential
- Previous lead or senior cook experience preferred
- Solid knife skills and Mediterranean cooking knowledge
- Reliable, team-oriented mindset
- Focused on food safety and quality standards Bring your culinary skills and leadership to Pita Kitchen and create memorable dining experiences.

📌 Lead Cook for Pita Kitchen (Avondale)
🏢 Pita Kitchen
📍 Avondale