Start your culinary career as a Line Cook with The Canadian Brewhouse, a thriving independent restaurant group. No experience is needed—just a passion for cooking and a willingness to learn! This exciting opportunity is perfect for those eager to develop their cooking skills in a supportive back-of-house environment.

As a Line Cook, you will be immersed in a wide-ranging menu filled with in-house created dishes. Emphasis is placed on training, safety, and cleanliness to ensure you grow as part of a collaborative team. Key Responsibilities:

- Prepare a diverse menu with fresh ingredients
- Maintain high standards of kitchen cleanliness
- Follow health and safety regulations strictly
- Learn and adapt to recent cooking techniques
- Collaborate with the BrewCrew for exceptional service Requirements:
- Passion for cooking; training provided
- Willingness to learn and grow as a cook
- Strong communication skills in a team setting
- Knowledge of food safety principles
- Solution-oriented mindset to problems Become a valued Line Cook and enhance your culinary journey with The Canadian Brewhouse.

📌 Line Cook at The Canadian Brewhouse (Winnipeg)
🏢 The Canadian Brewhouse
📍 Winnipeg