Lead daily operations at KFC in Chicoutimi, QC as a Restaurant Manager. Manage staff, ensure customer satisfaction, and uphold health regulations while thriving in a fast-paced environment. KFC is seeking an experienced Restaurant Manager to oversee staff and daily operations.

This is a full time position requiring at least one year of management experience. You will be responsible for recruiting, training, and supervising a team exceeding 20 staff while monitoring performance and resolving customer concerns. Key Responsibilities:

- Monitor and evaluate staff performance regularly
- Organize and control daily restaurant operations
- Recruit and train new team members
- Manage inventory and ensure compliance with health regulations
- Address customer complaints and enhance service quality Requirements:
- Secondary school graduation certificate or equivalent experience
- 1-2 years of management experience in hospitality
- Strong multitasking and organizational abilities
- Able to work on-site in a fast-paced setting
- Fluent in French for customer interaction Become a vital part of KFC and enhance your leadership journey in a bustling restaurant environment.

📌 Restaurant Manager at KFC (Saguenay)
🏢 KFC
📍 Saguenay